What are your options when it comes to tequila from Clase Azul? Currently, you’ve got more than a few:Īnd, of course, you have the brand’s two mezcals you can also choose from (note, the mezcals tend to have even more intricate bottles than the Clase Azul tequila bottles!): What Are the Different Types of Clase Azul Tequila? This gives the plans a bit of a fruiter, sweeter taste. This area has somewhat of a higher altitude. However, the production process is similar in that they all come from the agave grown in a particular area of Jalisco. While this tequila from Clase Azul is the signature tequila they make and sell, other popular tequilas include Clase Azul Plata, Clase Azul Añejo, and the most recent Clase Azul 25th Anniversary Edition.Įach comes with its own unique and handmade decanter. The result is unlike any other reposado tequila you’ve tasted. Not only that but the premium agave is slow-cooked to lend a bit of a smoother, more uniform taste. When it comes to Clase Azul Reposado, the difference lies in the fact that it’s made with 100% Blue Weber Agave. How is tequila from Clase Azul produced and what makes it so different from other tequilas on the market? What to Know About Clase Azul Tequila Production Then, when you finish a bottle, display the beautifully handcrafted decanter on your bar shelf. The Reposado variety is aged for eight months in oak barrels, while the Añejo variety is aged for at least one year.Ĭlase Azul tequila is typically distilled twice and has a smooth, mellow taste. The Plata variety is the most popular (and honestly, the cheapest!). You can also enjoy two Clase Azul mezcal varieties.Ĭlase Azul tequila is currently available in three different varieties: Plata, Reposado, and Añejo. Since then, the company has become known for its high-quality tequilas, which are aged in oak barrels for a minimum of eight months. The founder, Arturo Lomeli, created the Clase Azul tequila brand in the late 1990s. We’ll get into the production process in just a bit, but first, let’s talk about the origin of this tequila brand. The process? The agave plants used to make the tequila are grown in the highlands of Los Altos de Jalisco. The goal? Create a tequila brand that personifies and celebrates Mexican culture. Clase Azul tequila is a premium brand of tequila that originated in Mexico in 1997.
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